Not a meal kit.
Chef-prepared dining experiences, delivered to your doorstep. Our monthly menus are inspired by the French way of life, generous hosts, and beautiful tables.
Because we all need more delicious togetherness— from date nights to dinner parties.
by James Beard Nominated Chef Jamie Malone
get cozy with the autumn series
Summer is fading—it's time to slow down.
Spend September, October, & November indulging in three incredible dinners.
Members get 50% off with code AUTOMNE50
Not a member? Get 40% off with code AUTOMNE40the september menu is inspired by corsica & sardinia
“A tavola non si invecchia” — at the table, one does not grow old.
Corsica and Sardinia are two sun drenched Mediterranean islands that we are using as inspiration to soak up the last bits of glorious summer with loved ones.
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