Not a meal kit

staying in is the new going out.

Monthly menus inspired by the French way of life, beautiful tables, and generous hosts.

by James Beard Nominated Chef Jamie Malone

EXPLORE MENUS

  • Paris Dining Club is the next level up. A meal kit in the form of a full dinner that you have dropped off at your house on a Friday, ready for your fabulous dinner party at some point in the weekend.

    — Mpls. St.Paul Magazine

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the april menu

Rediscover awe, as if seeing green for the first time.

VERTE is a nod to artichokes & asparagus, a bow to green herbs & fava beans, a toast to alliums. VERTE is the beginning of a bountiful season of lush produce. 

  • We discovered that we can create an experience that's better than a restaurant.

    Jamie Malone, Founder

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dinner party guide

VERTE EDIT